Be sure to pack your western wear for our Best Boots and Best Cowboy Hat competition, serenaded by the country-western stylings of Brassfield Aly!
Welcome Reception Menu:
Vegetable Crudites with Buttermilk Dip and Green Goddess Sauce
Chicken Lollipops with Barbecue Glaze
Pulled Pork in a Buscuit
Tennessee Nacho Station:
Barbecue Beef, House Made Fried Tortilla Chips, Jack Cheese, Cheddar Cheese, Tomatoes, Lettuce, Sour Cream, Barbecue Sauce and Guacamole
Smoke Stone Ground Grits Bar:
Smoked Cheddar, Applewood Smoked Bacon, Diced Onions, Tomatoes, Shredded Jack Cheese, Sausage Gravy
Nashville Hot Fried Shrimp with Butter Pickles and White Bread
Individual Jars of Goo Goo Cluster, Moon Pie and Seasonal Fruit Cobbler
Southern Caprese with Green Tomato and Fresh Mozzarella